Alex Guarnaschelli hosts as four chefs square off in a competitive pop-up kitchen outside a grocery store. Assigned a theme for each round, the chefs must size up shoppers as they exit the store and negotiate to buy their grocery bags.
| Title | Time | Price | ||
|---|---|---|---|---|
| 1 | You Got Fries in That? | 42:06 | USD 1.99 | |
| 2 | Buffet or Bust | 42:07 | USD 1.99 | |
| 3 | Reelin' in the Right Shoppers | 42:06 | USD 1.99 | |
| 4 | Rule the Roost | 42:06 | USD 1.99 | |
| 5 | Stew or Get Off the Lot | 42:07 | USD 1.99 | |
| 6 | Blue-Plate Blues | 42:06 | USD 1.99 | |
| 7 | Vacation Nation | 42:07 | USD 1.99 | |
| 8 | Parking at the Beach | 42:06 | USD 1.99 | |
| 9 | Fry of the Tiger | 42:06 | USD 1.99 | |
| 10 | Chili "Con Carte" | 42:06 | USD 1.99 | |
| 11 | Globetrottin' Trouble | 42:06 | USD 1.99 | |
| 12 | Steakout | 42:06 | USD 1.99 | |
| 13 | Grilled to Perfection | 42:07 | USD 1.99 | |
| 14 | Homage to the Parking Lot | 42:06 | USD 1.99 | |
| 15 | Cash for Carbs | 42:06 | USD 1.99 | |
| 16 | A "Ricey" Situation | 42:06 | USD 1.99 | |
| 17 | Lots of Toppings and Surprises | 42:06 | USD 1.99 | |
| 18 | Hearty and Happy | 42:06 | USD 1.99 | |
| 19 | Cooking for Sport | 42:06 | USD 1.99 | |
| 20 | Boo Hoo in the Bayou | 42:06 | USD 1.99 |
